Joannie's Holiday Punch

1 large can of Hawaiian Punch

1 quart of orange juice

1 quart of ginger ale

1 box of frozen strawberries

1 orange, sliced

1 quart of frozen sherbet

Freeze water in a cool whip container. Put the ice in the bottom of a punch bowl. Add punch, juice, ginger ale, strawberries

and orange slices. Put a small spoonful of sherbet in each glass, add punch and serve. Punch is best if made shortly before serving.

A simple, delicious punch recipe!

Joan Decker, a special childhood friend

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